Easy Vegetarian El Pollo Loco Beans from Mexico
El Pollo Loco Mexican Beans Recipe
Ingredients :1 tablespoon vegetable oil
1 whole serrano chile
1/4 teaspoon serrano chiles, ground
1 28-ounces can pinto beans
1/3 cup water
Place oil and whole chile in a pan and heat until chile is tender. Add ground chiles, beans and water. Stir well.
Bring to a boil, reduce heat and simmer 10 to 15 minutes.